Strawberry Slush

Difficulty: Moderate
Serves 1
4 minutes prep

Ingredients

  • 50ml Teisseire Strawberry Syrup
  • 25ml Fresh Lime Juice
  • 1 Slice of Lime
  • Crushed Ice

Method

  1. Blend juice, syrup & ice together
  2. Serve in a jam jar with a lime wedge

Purdey's Eden

The spices in the gin add another layer of complexity to Purdey’s, while the mint and lime provide a zesty, cooling finish. 

How to Make

Cherry Max

Chambord topped with Pepsi Max and a dash of lemon juice and strawberry syrup. Ideal for those with a sweet tooth.

How to Make