Passion Fruit Swizzle

Difficulty: Easy
Serves 2
1 minute prep

Ingredients

  • 80ml Rum
  • 20ml Teisseire Passion Fruit Syrup
  • 100ml Britvic Pineapple Juice
  • 150ml Britvic Apple Juice
  • 100ml Britvic Ginger Beer
  • 2 Fresh Wedge of Lime
  • Ice Cubes

Method

1. Half-fill a 12oz highball glass with ice
2. Add the Teisseire Passion Fruit and the rum
3. Pour in the pineapple juice, apple juice and ginger beer
4. Garnish with 2 lime wedges

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