Orangatang

Difficulty: Moderate
Serves 2
2 minutes prep

Ingredients

  • 160ml Britvic Orange Juice
  • 160ml Britvic Cranberry Juice
  • 2 fresh wedges of Orange
  • Ice Cubes

Method

  1. Half fill 2 highball glasses with ice 
  2. Pour in the Britvic Orange Juice and the Britvic Cranberry Juice 
  3. Garnish with the wedges of orange

Cherry Max

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How to Make

The Red Snapper

As lively as it sounds, The Red Snapper is a whirlwind of gin, tomato juice, lemon and spicy Reggae Reggae sauce.

How to Make