EE by Rum

Difficulty: Easy
Serves 1
5mins prep

Ingredients

  • 40ml Yorkshire Tea Havana Rum
  • 150ml Britvic Tonic Water
  • 5ml Fresh Lemon Juice
  • Ice Cubes

Method

1. Fill a white mug with ice, add the rum and lemon juice
2. Top up with Britvic Tonic, and serve with a mini bacon butty on the side
 

Brandy Max

The brandy’s dark stone fruit aromas complement similar flavour notes in Pepsi Max. A touch of lemon peel completes the harmony.

How to Make

French Passion

A sweet and fruity pick-me-up made up of pineapple, orange and passion fruit with a zesty lemon aroma.

How to Make