A Winter Ration

Difficulty: Easy
Serves 1
2 minutes prep

Ingredients

  • 30ml Spiced Rum
  • 150ml Britvic 100 Apple Juice
  • 5ml 7Up Free
  • Teisseire Gingerbread Syrup
  • Apple Chevron
  • Sprig of Rosemary
  • Ice Cubes

Method

  1. Half fill a collins glass with ice
  2. Add the spiced rum
  3. Pour in the Britvic 100 Apple Juice and the Teisseire Gingerbread Syrup
  4. Top up with 7UP Free
  5. Garnish with the sprig of rosemary and apple chevron

Demi Pêche

This combination of peach and lager might seem a little unusual, but just one sip will have you completely converted.  

How to Make

Rosie and Gin

Give yourself a rosie glow with warming ginger, the soothing aroma of rosemary and beautiful Beefeater botanicals

How to Make